Advisory services for the development, implementation, and monitoring of food processing

The company provides customers with advisory services for the development, implementation, and monitoring: - RACCP (Risk Analysis and Control of Critical Points) - development and implementation of prerequisite programs and operational prerequisite programs; - GFSI standards, selected as acceptable for the enterprise (BRC, FSSC, etc.); - integrated food safety system for gluten-free production; - development and implementation of product sampling control plans; - laboratory tests. Development services for product promotion provided by the company cover the following: - market analysis and product branding; - label approval processes; - research & development of new products; - analytical testing of new products for market launch.